Eye on Kanazawa

ITARU HONTEN ［いたる本店］

Best-Known Izakaya Joint
This great joint is reminiscent of an old Japanese farmhouse. Serving fresh sashimi plus grilled and simmered goodies with a wide selection of local sake, Itaru is one of Kanazawa’s best-known izakaya. It has two other branches in this area, all of which are packed every night.

Itaru Honten
/ 3-8, Kakinokibatake / Tel:076-221-4194
http://www.itaru.ne.jp/honten.htm
• Sashimi Okemori (for 2 People) ¥2,600 / Ama Ebi Pari Nokke ¥800 / Grilled Yellowtail Gill ¥1,200 / Kan Sake (360ml) ¥700~ / Kanazawa course ¥3,000 / Jibuni ¥800 / Nyanco-meshi ¥700 (Check their English menu!) • Budget: ¥4,000 or so (seating charge with appetizer[otoshi]: ¥300) • Credit cards: Not accepted • Language: Japanese and English menus; limited English spoken • Open: 17:00-23:30 ;closed Sundays

HIROSAKA-TEI ［ヒロサカ亭］

Sophisticated Japanese cuisine
If you are in the mood for a modern Izakaya with a sense of style, we recommend Hirosaka-Tei. You’ll find an abundant selection of Japanese food with an emphasis on seafood at very reasonable prices. The lighting is kept low to match the smooth jazz flowing in the background.

Hirosaka-Tei
/ 2-31-32, Kata-Machi / Tel:076-223-8422
http://www.hirosakatei.com/
• Tempura Moriawase ¥1,300 / Yellowtail simmered with daikon radish ¥700 / Assorted sashimi ¥1,500 / Daikon radish salad ¥700 • Budget: ¥2,000 • Credit cards: Most accepted • Language: Japanese menu; English spoken • Open: 17:30-23:30

DAIAN ［だいあん］

Welcomes Foreign Tourists
This popular Izakaya located next to Kanazawa station welcomes foreign tourists. The chic interior offers counter seats as well as western or Japanese table seating. Some dishes are traditional Japanese, while some are fusion. Enjoy both and pass the plate with your friends as you share a delicious experience!

Daian
/ 1F/BF Central Bldg, 4-1, Horikawa-machi / Tel:076-263-5858
http://www.daian.ne.jp
• Assortment of 5 grilled skewers ¥1,239 / Kaga-Yasai no Tempura ¥714 / Zuwai-Gani Dishes ¥480~ / Braised pork with soft-boiled egg. ¥819 / Assortment of deep fried skewers ¥714 • Budget: ¥3,500~¥4,000 (seating charge with appetizer [otoshi]:ｴ378) • Credit cards: Most accepted • Language: English and Japanese menus; limited English spoken • 170 seats • Open: 17:00-24:00 (last call: 23:00); Open everyday

HIZUKI ［ひづき］

Located Next to the Station
Serves authentic Japanese food and popular local dishes adjacent to the station. Seafood and local vegetables are a must! Assortments are recommending for sampling or sharing. Skilled chefs are looking forward to cooking for foreign tourists. Choose either counter seating, or a western or Japanese style table.

Hirosaka-Tei
/ 1F/2F Central Arc Bldg, 2-53, Horikawa-Shinmachi / Tel:076-263-5858
http://www.hizuki.jp
• Raw fish assortment ¥3,675 / Kamo no Jibuni ¥714 / Black pork hot pot ¥1,029 (per person) / Steamed minced lotus root with creamy sauce ¥714 / Deep fried Shiraebi (White shrimp) ¥609 • Budget: ¥3,500~¥4,000 (seating charge with appetizer [otoshi]: ¥378) • Credit cards: Most accepted • Language: English and Japanese menus; limited English spoken • 140 seats • Open: 17:00-24:00 (last call: 23:00); open everyday

SAKANAYA ［酒菜家］

Sake & Izakaya Style Dining
Tucked away in the backstreet of Kata-Machi, it’s meticulously prepared Izakaya dishes and reasonable prices make Sakanaya popular with businessmen. Ask the English speaking chef for recommendations! Wide range of sake and shochu available.

Sakanaya
/ 1-13, Kigura-Machi / Tel:076-222-9512
• Naan with Chili Sauce ¥550 / Kaga Lotus Root Salad with Citrus-based Sauce ¥500 / Pickled Senna Leaves ¥450 / Omakase sashimi-mori ¥1,600 / Grilled yellowtail ¥650 / Grilled fried tofu ¥400 / Seafood chowder ¥550 • Budget: ¥2,500~¥3,000 • Credit cards: Most accepted • Language: Limited English/Japanese menus; English spoken • Open: 17:30-23:00; closed Sundays *Prices do not include tax

CHOCHINYA ［鳥珍や］

The Tebasaki Can’t be Beat!
The humble young owner grills skewers, meats and vegetables everyday. The tebasaki, or crispy chicken wings, can’t be beat! Order at least 3~5 per person. They offer 20 brands of Shochu (distilled alcohol), in addition to local sake. It’s packed on the weekends, so hit it up on a weekday!

Chochinya
/ 2-1-14, Katamachi / Tel:076-231-5959
• Yakitori (1 skewer) ¥126~ / Tebasaki (3 pieces) ¥399 / Grilled satsuma chicken thigh ¥504~ / Grilled chicken meatball ¥504 / Cup of Shochu ¥399~ • Budget: ¥3,000 (seating charge with appetizer [otoshi]:¥262) • Credit cards: Most accepted• Language: English and Japanese menus; limited English spoken • Open: 17:00-2:00 (last call: 1:00); closed irregularly

IPPEI SUSHI［一平鮨］

Authentic but Affordable
Who says sushi bars have to be expensive? The moment you slide back the entrance door to be greeted by the cheerful chef and kimono-clad okamisan (mistress) you’ll find yourself won over by this authentic and reasonable sushi bar. The thick omelette is a must.

Sushi Ippei
/ 1-5-29, Kata-Machi / Tel:076-261-8674
• Nigiri ¥1,400 / Cuttlefish ¥100 / Sweet prawn ¥150 / Tuna sushi roll ¥800 • Budget: ¥3,000 • Credit cards: Not accepted • Language: English menu; Limited English spoken • Open: 18:00-1:00; closed Sundays and national holidays

KARIN-AN［かりん庵］

Ryotei Offshoot
Housed in Kinjohro, one of Kanazawa’s most exclusive Ryotei, this offshoot serves traditional Kaiseki cuisine at an affordable price. Instead of tatami mats, it’s furnished with a counter, tables and chairs. Enjoy the seasonal delicacies set against a view of their artistic Japanese garden.

Karin-An
[Kinjohro] 2-24-11, Hashiba-cho / Tel:076-224-2467
http://www.kinjohro.co.jp/
• Kanazawa Gozen: ¥3,150 / Lunch ¥2,625 / Mini-Kaiseki ¥3,675 ~/ Kaiseki ¥5,250~ • Budget: Lunch ¥3,500, Dinner ¥6,000 • Credit cards: Accepted • Language: Japanese menu; Limited English spoken • Open: 11:00-14:30; 17:00-21:00; closed Tuesdays

UNKAI JAPANESE RESTAURANT ［雲海］

Delight of Kaiseki Cooking
UNKAI boasts sophisticated Japanese cuisine and a stunning view of a Japanese garden. Tempura is highly recommended. While it’s possible to order a-la-carte, most diners order teishoku (lunch) or a course meal. Counter seats are available where you can sit and watch your food being prepared.

Unkai Japanese Restaurant
/ ANA Crowne Plaza Kanazawa 5F / Tel:076-224-9805
http://anacrowneplaza-kanazawa.jp/
• Tempura Teishoku ¥2,000 / Lunch ¥1,800~ / Dinner course ¥6,000~ / A-la-carte menu available • Credit cards: Most accepted • Language: English and Japanese menus; Limited English spoken • Open: 11:30-14:30, 17:00-21:30; Open everyday *Irregular prices during Christmas and New Year’s season.

a.k.a. ［アーカ］

Food Meets Art
a.k.a. serves contemporary Japanese cuisine refined for the modern era. It’s highly popular with the Kanazawa’s urbane set on account of its sleek minimalism, offering two set courses of which every dish is executed with creativity. An extensive choice of local sake or homemade liqueur is available. *Reservation recommended. *Note that fish stock is used in almost every dish.

a.k.a. [atelier kitchen for artisan]
/ RENN bldg. 1F, 2-10-42 Kata-Machi / Tel:076-231-3233
http://www.enn.co.jp/aka/
• Nonalcoholic drinks ¥200~/ Alcoholic drinks ¥550~ / Courses ¥3,500 or ¥2,500 (seating charge included) • Credit cards: Most accepted • Language: Japanese and English menu; Limited English spoken • Open:18:00-24:00; Closed Mondays (closed Tuesdays irregularly)

KAGA TEPPANYAKI ［鉄板焼 加賀］

Luxury Teppanyaki Dining
Situated on the top floor of ANA CROWNE PLAZA KANAZAWA, this classy teppanyaki restaurant boasts the finest taste and view in the town. Top quality beef, fresh seafood and vegetable from the Hokuriku area are cooked in front of your eyes on a flat grill by skilled chefs.

KAGA Teppanyaki
/ ANA Crowne Plaza Kanazawa 19F / Tel:076-224-9806
http://anacrowneplaza-kanazawa.jp/
• Lunch ¥2,500~ / Dinner course ¥6,000~ / A-la-carte menu available • Credit cards: Most accepted • Language: English and Japanese menus; Limited English spoken • Open: 11:30-14:30, 17:00-21:30; Open everyday *Irregular prices during Christmas and New Year’s season.

KYOSAWA［京澤］

Yakiniku with Wine
Unlike many other Yakiniku joints, this smart restaurant offers private rooms with Japanese decor. It boasts high quality domestic meat and an outstanding wine list. (A sommelier will help you select one to your taste!) Sure to satisfy foodies who want savor juicy and tender Japanese beef.*Reservations required. (Fish available, please ask at least one day before.)

Kyosawa
/ 2-24-11, Kata-Machi / Tel: 076-231-2915
• Fusha Shabu-Shabu (for 1 person) ¥3,000 / Fusha Sukiyaki (for 1 person) ¥3,000 / Fusha Sirloin Steak (150g) ¥2,900 / Tenderloin ¥3,570 / Grilled beef on sushi rice (3 pics) ¥945 / Wines by the glass¥475~ • Budget: ¥5,000 (¥600 seating charge with appetizer) • Credit cards: Accepted• Language: Japanese and English menu; English spoken • Open: 17:00-24:00 (Fridays, Saturdays and the day before a holidays -3:00);Open everyday (closed irregularly)

TERAOKA FUSHA［てらおか風舎］

Noto Beef and Domestic Beef
Teraoka is known as the wholesale company that has raised tender and flavorful Noto beef. There are not many cows in Noto, making it a rare delicacy. Teraoka Fusha is owned by this company and serves Noto beef and domestic beef. Meat is available grilled, Korean style BBQ, Shabu-shabu, or Sukiyaki style.

Teraoka Fusha
/ 2-2-2, Teraji (10 min taxi ride from Katamachi) / Tel:076-242-0050
http://www.notogyu.com
• Fusha fillet steak (120g) ¥2,800 / Korean style BBQ (for 2 or 3 persons) ¥3,800 / Foie gras and steak (200g) ¥7,350 • Budget: ¥3,000~¥5,000 • Credit cards: Most accepted • Language: English and Japanese menus; limited English spoken • Open: 11:30-14:30, 17:30-22:00; closed Tuesdays

YOSHOKU-YA RYO ［洋食屋リョウ］

Good Old Japanese Cooking
The entry curtain (noren) flaps invitingly as it faces the busy shopping street. Behind the counter, a highly skilled chef with 50 years experience cooks classic yoshoku. He is most proud of his hamburg steak whose hearty taste has kept customers coming back for years. Alcoholic drinks are available.

Yoshoku-Ya RYO
/ 2-2-9 Kata-Machi / Tel:076-261-2177
http://www.campagne.jp
• Deep Fried Mozzarella Cheese ¥380 / RYO Teishoku (Lunch/Dinner time) ¥980 / Deep Fried Assortment and Fried Pasta ¥1,100 / Spaghetti with meat sauce ¥880 / Curries ¥800 / Lunch sets ¥880~ • Budget: ¥1,000~¥3,000 • Credit cards: Not accepted • Language: Japanese and Limited English menus; limited English spoken • Open: lunch time 11:30-15:00; dinner time 17:00-22:00; closed Wednesdays

RESTAURANT JIYUKEN ［レストラン自由軒］

Yoshoku at Higashi Chaya District
Conveniently situated in the Higashi Chaya district, this long-established yoshoku restaurant has always been popular among the locals and tourists. (Yoshoku is the Japanese take on Western cooking.) It’s hard to go wrong with any of their fairly priced dishes served by a friendly staff.

Restaurant Jiyuken
/ 1-6-6, Higashiyama / Tel:076-252-1996
http://www.jiyuken.com
• Omerice ¥735 / HAYASHI-RICE (Rice with hashed beef ) ¥680 / Deep-fried oyster (Only in season) ¥1,310 / Teishoku (Today’s special) ¥920 / Bowl of rice with beef fillet cutlet old style ¥1,365 • Budget: ¥1,500 • Credit cards: Not accepted • Language: English and Japanese menus • Open: 11:30-15:00, 16:30-22:00; closed Tuesdays and every third Monday

CASCADE DINING ［カスケイドダイニング］

Smart Hotel Dining
Located inside the upscale hotel next to Kanazawa station, CASCADE DINING offers contemporary European meals that use fresh local ingredients that provide the customer with authentic “Kanazawa cuisine.” Their lunch and dinner buffets (Sat, Sun and national holiday only) are absolutely fantastic.

CASCADE DINING
/ ANA Crowne Plaza Kanazawa 1F / Tel:076-224-9802
http://anacrowneplaza-kanazawa.jp/
• Morning buffet ¥2,300 / Lunch (Weekdays) ¥1,500~, (Sat / Sun / National holidays) ¥2,000~ / Dinner (Weekdays) ¥2,000~, (Sat / Sun / National holidays) ¥3,000~ • Credit cards: Most accepted • Language: English menus; Limited English spoken • Open: 6:30-23:00 everyday *Irregular prices during Christmas and New Year’s season.

Pot-au-Feu ［ポトフぅ］

Particular About Ingredients
Tired of Japanese food? Try orthodox French for a change of pace! The friendly owner who has lived in France warmly welcomes you with his wife and cooks traditional dishes. Here, you’re family! The owner is particular about using natural ingredients and recipes.

Pot-au-Feu
Map / 1F SATOMI-CHO TOWN HEIGHTS 44-1 Satomi-Cho / Tel:076-223-8102
• Beef Stew ¥1,785 / Soup Set ¥725 / Pumpkin soup ¥575 / Pasta ¥840~ / Foie gras (goose liver) steak ¥1,575 / Course menus ¥3,150~ • Budget: ¥1,000~¥3,000 • Credit cards: Not accepted • Language: French and Japanese menus; French and limited English spoken • Open:11:30-15:00, 17:00-22:00; closed Tuesdays

OSTERIA DEL CAMPAGNE ［オステリア デル カンパーニュ］

Sleek and Chic Restaurants
What looks like an old townhouse from the outside turns out to be a chic restaurant on the inside. Serving up tasty Italian dishes, CAMPAGNE has been featured in a foreign guide book. Don’t miss the items made with local vegetables or fresh seafood and handmade pasta.

Osteria Del Campagne
/ 2-31-33, Kata-Machi / Tel:076-261-2156
http://www.campagne.jp
• “OMATSURI Pizza” with Mushroom & Gorgonzola ¥980 / Red Sea Beam Stuffing with Risotto “NINJA” ¥1,780 / Wine by the bottle ¥3,600~ / by the 1/2 bottle ¥2,300~ / by the glass ¥650~ / Dinner courses ¥2,500~ / Pastas ¥750~ /Main dishes ¥1,350 • Budget: ¥3,000~¥4,000 (seating charge:¥300 includes homemade bread) • Credit cards: Most accepted • Language: Japanese and English menus; limited English spoken(but we’ll try our best!) • Open: 17:00-24:00 (last call: 23:00) ; closed Sundays

CAFFÈ ARCO MERCATO ［カフェ アルコ メルカート］

Italian Cafe & Bar with Terrace Seats
Italian bar offering terrace seats at the Omi-cho market entrance. Opens for breakfast at 8:00 AM. Handmade pasta and sweets are recommended for lunch. Italian tapas are each 500 yen, and they stock over 30 kinds of wine at 2,000 yen per bottle. Why don’t you take a break while shopping at the market?

Caffè Arco Mercato
Map / 1F Ichiba-Kan, Omicho, 88, Aokusa-Machi / Tel: 076-262-0141
http://www.campagne.jp
• Rucola con Prosciutto ¥850 / Spaghetti alla Pescatora ¥1,300 / Grilled fish of the day ¥1,300 / Tapas ¥500 / Pasta ¥850~ / Pizza ¥650~ • Budget: ¥2,000~¥3,000 • Credit cards: Most accepted • Language: Italian and Japanese menus; limited English spoken • 80 seats • Open: 8:00-23:00 Mon-Sat; 7:00-23:00 Sun and holidays; open everyday

CAFFÈ ARCO DI CAMPAGNE ［カフェ アルコ］

Cafe with an Open Patio
This modern patio cafe makes for the perfect refreshing detour while strolling around Kata-Machi. Located in the charming shopping mall Prego, CAFFÈ ARCO offers Italian fares with many creative touches and a good range of drinks. Popular with the local expats.

Caffè Arco di Campagne
/ 1-3-21 Prego, Kata-Machi / Tel:076-223-7333
http://www.campagne.jp
• Doria Lunch of the month ¥980 / Cappuccino ¥430 / Spaghetti Alla Pescatora ¥1,200 / Wines by glass ¥500 / Lunches ¥788~ • Budget: ¥1,000~¥3,000 • Credit cards: VISA, JCB (accepted only if you spend ¥5,000 or more) • Language: Japanese menu; limited English spoken • Open: 11:00-22:00 Sun-Thu; 11:00-24:00 Fri and Sat; open everyday

BAR KIMURA ［Bar（バール）木村］

Relaxing Open-Air Atmosphere
A small but fashionable bar with open terrace seating waits for you at the entrance of Omi-cho market. Market workers, local shoppers and tourists alike stop in for a short break. The owner sometimes holds small concerts. Come by and make yourself at home in its relaxing atmosphere!

Bar Kimura
/ 1F Ichiba-Kan, Omicho, 88, Aokusa-Machi / Tel:076-233-3999
• Bowl of rice with steak ¥1,500 / Omicho Don ¥900 / Organic coffee ¥400 / Draft beer ¥700 • Budget: ¥1,000~¥2,500 (evening charge after 5 pm: +10%) • Credit cards: Not accepted • Language: Japanese menu; limited English spoken • Open: 10:00-23:00; closed Wednesdays

CASA DE LIVE KANAZAWA ［カサ・デ・リブ金沢］

Great Spanish Food
Part tapas bar, part casual restaurant, this underground hideaway has been attracting the local artsy and spain-loving crowd for the past 25 years. The Chef and his wife went restaurant-crawling across Spain and now offer free homemade bread to tourists!

Casa de Live Kanazawa
/ Abe Bldg B1F, 5-8 Kakinokibatake / Tel:076-222-0415
• Paella A La Casa ¥3,570 / Octopus with Paprika and Olive Oil ¥840 / Top Of Ribs (Flank) with Bone ¥1,575 / Alcoholic drinks ¥500~ /Paellas(for 2 people) ¥2,520~ /Spare ribs ¥1,575 • Budget: ¥3,000 • Credit cards : Most accepted • Language : English, Spanish and Japanese menus; English spoken • Open: 17:00-24:00 Tue-Sat; 14:00-24:00 Sun and national holidays; closed Mondays (Open when Monday falls on a national holiday)

KARIN CHINESE RESTAURANT ［花梨］

Refined Chinese Cuisine
Chef Kiyoshi Kawakami, the recent recipient of an international cooking award, offers refined Cantonese food with a dash of dim sum for extra pizzaz. Enjoy their course meals or the delicious a-la-carte selection including Chinese noodles, roast duck, and chicken and fried rice in a relaxed atmosphere.

Karin Chinese Restaurant
/ ANA Crowne Plaza Kanazawa 2F / Tel:076-224-9804
http://anacrowneplaza-kanazawa.jp/
• Madam China ¥3,500 / Lunches ¥1,200~ / Course menus ¥6,000~ / A-la-carte menu available • Credit cards: Most accepted • Language: English and Japanese menus; Limited English spoken • Open: 11:30-14:30, 17:00-21:30 Mon-Fri; 11:30-21:30 Sat, Sun and national holidays; Open everyday *Irregular prices during Christmas and New Year’s season.

ZENKAI-KOSHO ［全開口笑］

Kanazawa Style Chinese
One of the best Chinese restaurants in town is a mere three minute walk from 21st Century Art Museum. ZENKAI-KOSHO is a cozy restaurant where you can enjoy your lunch or dinner even if you are eating alone. The home style cooking is characterized by large servings. Vegetarian alternatives are available.

Zenkai-Kosho
/ 5-7, Katinokibatake / Tel: 076-222-4262
http://zenkai.jp/
• Fried Pork Dumpling (6 Pieces) ¥420 / Fried Rice with Crab Meat and Lettuce ¥900 / Deep fried spring rolls (2 pieces)¥460 /Fried green leaves ¥840 /Beer(M) ¥550 • Budget: ¥900~ • Credit cards: Not accepted • Language: English/Japanese menus; English spoken • Open: 11:30-14:00, 18:00-23:00; Open everyday (closed irregularly)

SPICE BOX ［スパイスボックス］

The best Indian in Kata-machi
A brand-new restaurant serving up authentic Indian and Sri Lankan cuisine. Skilled chefs with experience at five star hotels blend spices to match each dish, and the friendly manager from Sri Lanka will welcome you with big smile! Vegetarian menu also available upon request. Bring your copy of “Eye on” for a special dish on the house!

Spice Box
/ 2-30-8, Katamachi, Kanazawa / Tel: 076-234-3313
• Tandoori Plate (full size) ¥1,800 / Koth Rotti ¥500~ / Paper Dosai ¥800 / Chef’s recommendation course ¥3,500 • Budget: ¥2,000~ • Credit cards: Not accepted • Language: English and Japanese menus; English spoken • Open: 18:00-3:00 Mon-Sat; 18:00-24:00 Sun; open everyday

TORI-NO-BO［鳥の坊］

Family Owned Yakitori Shop
Tori-No-Bou provides one of the most charming dining experiences in Kanazawa. You can order individual skewers of meat or vegetables, lightly charred and cooked to perfection. Start off with yakitori and a cold beer, but don’t miss the superb iron pot steamed rice “Kamameshi” or you’ll regret it.

Tori-No-Bo
/ 42-2, Satomi-Cho / Tel:076-222-1326
• Tsukune with Sauce ¥110 / Gyukushi with Salt and Garlic ¥380 / Hasami with Salt ¥90 / Gomoku Kamameshi ¥850 / Kushiyaki (Skewers) ¥85~ / Kamameshi (Iron Pot Steamed Rice) ¥750~ / Beer ¥520 • Budget: ¥2,000~¥2,500 • Credit cards: Not accepted • Language: English and Japanese menus; limited English spoken • Open: 17:30-23:00 Tue-Sat; 16:30-21:30 Sun and national holiday; closed Mondays

IWASHI-GUMI ［鰯組］

Sardine Bar
Iwashi is the Japanese word for sardine, which are loved throughout the country. IWASHI-GUMI boasts sardine dishes prepared in a variety of ways, in addition to fresh seafood and local vegetables. The restaurant itself is a two story traditional Japanese style house furnished with lanterns.

Iwashi-Gumi
/ 1-7-13, Kata-Machi / Tel: 076-224-1493
• Assorted Sushi of The Day (8 Pieces) ¥1,600 / Assorted Tempra ¥1,300 / Iwashi Hamburger Steak ¥800 / Fried fish bone¥370 / Marinated sardine with vegetables ¥630 /Courses¥2,500~ • Budget: ~¥3,500 (seating charge ¥400, which includes a small Otoshi appetizer) • Credit cards: Not accepted • Language: English/Japanese menus; Limited English spoken • Open:17:00-23:00; Open everyday (closed irregularly)

YOKOYAMA ［口福 よこ山］

Top Class Japanese Cuisine
Step inside and find yourself transported to an authentic private dining experience. Yokoyama serves the highest quality traditional cuisine in a relaxed environment. The chef’s dedication to his culinary art is evident in every dish. Reservations required.

Yokoyama
/ 2-30-1, Kata-Mach / Tel:076-224-1888
• Courses ¥8,000~ / Sake ¥700~ /Beer ¥750~(tax not included) • Budget : ¥10,000~¥20,000 (seating charge about ¥1,000, which includes a small Otoshi appetizer) • Credit cards : Most accepted • Language: Japanese menu; Limited English spoken • Open:17:30-23:00; closed Sunday

STATE ［エステート］

Scrumptious and Relaxing Time
Bar lounge for people serious about relaxing with a good drink.
From the glassware to decorative art, this bar screams class.

State
/ 9F, elle west bldg., 2-21-30,Katamachi, Kanazawa / Tel:076-235-2020
http://www.state-japan.com
• Plan A: ¥4,000 All-you-can-drink (60 min) • Plan B: ¥4,000 Appetizer, pasta, dessert and all-you-can-drink (60 min)

JIM HALL ［ジムホール］

Stylish Bar with Terrace Seats
A pleasant dining bar located on the 3rd floor the Mister Donut building facing the Kata-Machi “scramble” intersection. Take a seat on the veranda and enjoy the nighttime city lights accompanied by drinks in a mellow, laid-back atmosphere.

Jim Hall
/ Katamachi “Scramble Intersection”
Seki Bldg 3F 1-5-15, Kata-Machi / Tel:076-222-8079
• Wine by the bottle ¥3,200~ / by glass ¥600~ / Cheese Assortment of Your Choice 4 Pieces ¥900 / 6 Pieces ¥1,200 / Pasta Bolognese ¥1,000 / Pizza ¥700~ / Cocktails ¥700~ /Beer ¥700~ • Budget: ¥2,000~¥2,500 (seating charge ¥800) • Credit cards: Most accepted • Language: English and Japanese menu • Open: 18:00-3:00 everyday

TÜBO CAFE ［ツボカフェ］

Food, Drinks, and Relaxation
While there is no English menu available, the young and friendly staff will be happy to help you. The cafe is filled with locals relaxing over lunch during the day or enjoying cocktails and conversation at night. They also have a special vegetarian menu available upon request!

Tübo Cafe
/ Tate-Machi Shopping Promenade 101 Tate-Machi / Tel:076-263-3323
• Appetizers ¥500~ / Cocktails ¥680~ / Beers ¥500~ • Budget: ~¥1,500 (No seating charge!) • Credit cards: Not accepted • Language: Japanese menu; limited English spoken • Open: 12:00-24:00 Sun-Thu; 12:00-25:00 Fri, Sat and the day before national holiday; closed irregularly

SATOMICHO LIQUOR ［里見町リキュール］

Quaint and Easygoing Barkeep
You don’t need a menu at this cozy bar—Just tell the owner what you like and he’ll whip you up a cocktail suited to your taste. He also keeps deep-chilled imported beers on hand. You’ll love him once you talk to him! The bar is located on the ground floor of an apartment building.

Satomicho Liquor
Map / Ground floor Satomi-Cho Town Heights 44-1 Satomi-Cho / Tel:076-232-7820
• Beer ¥700~/Whisky ¥600~/Wines by glass ¥600~ • Budget: ~¥2,500 (seating charge with snacks: ¥700) • Credit cards: Not accepted • Language: No menu; limited English spoken • Open: around 20:00-2:00 closed irregularly